How to Make Quick Dairy Free Berry Bread and Butter Pudding

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, dairy free berry bread and butter pudding. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Dairy Free Berry Bread and Butter Pudding is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Dairy Free Berry Bread and Butter Pudding is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook dairy free berry bread and butter pudding using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Dairy Free Berry Bread and Butter Pudding:

1. Prepare 1 tsp veg. oil for greasing
2. Prepare 10 slices bread
3. Get 150 g fruit fam
4. Take 150 g defrosted berry mix
5. Make ready 4 eggs
6. Make ready 560 g soya milk
7. Prepare 3 Tbls honey
8. Take 1 tsp vanilla extract
9. Make ready 1 tsp cinnamon

Instructions to make Dairy Free Berry Bread and Butter Pudding:

1. Preheat the oven to 170°C fan. Grease 1L ovenproof dish.
2. Spread each slice of bread with a jam, then cut each slice in a half to make triangles. Arrange the bread triangles in a baking dish, in 2 rows, jam side down, scattering with berries.
3. Whisk together the eggs, milk, honey, cinnamon. Pour half of this custard mixture over the bread and allow it to soak in for 15-20 minutes. Pour over the remaining custard just before baking.
4. Bake for 25-30 min, or until golden brown and puffed up. Serve with daily free cream or ice cream, if you like.

So that’s going to wrap it up with this exceptional food dairy free berry bread and butter pudding recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!