Simple Way to Make Favorite Mandys plate apple pie

Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, mandys plate apple pie. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Thank you so much for watching this fall and holiday recipe collaboration video! Learn how to make my homemade apple pie recipe. The difference between classic apple pie and a Dutch apple pie recipe is all in the delicious crumb Dutch apple pie topping is made with butter, Gold Medal™ flour, brown sugar and granulated sugar Fold pastry into fourths; place in pie plate. Unfold and ease into plate, pressing firmly against bottom.

Mandys plate apple pie is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Mandys plate apple pie is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook mandys plate apple pie using 11 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Mandys plate apple pie:

1. Take 8 oz plain flour
2. Get 4 oz cold unsalted butter cubed
3. Get Pinch salt
4. Make ready 4/5 tbsp ice cold water
5. Prepare 3 large cooking apples peeled, cored and sliced
6. Prepare 1 tsp ground cinnamon
7. Prepare 2 oz caster sugar
8. Take Extra sugar for topping
9. Get Milk to brush the pie topping
10. Prepare 1 tbsp soft butter to coat plate
11. Take Flour for dusting

To transfer the pastry to the pie plate, wrap it around a rolling pin and ease it into the pie plate. Be careful not to stretch the pastry. Add the apple filling into the pastry lined pie plate. Make sure they are laying flat.

Steps to make Mandys plate apple pie:

1. Heat oven 200c /400f
2. Put flour in ĺarge cool mixing bowl, add chopped butter using your fingers mix together until it resembles sand
3. Add water and gradually form into a ball of dough
4. Take 1/3 pastry and set aside for the topping
5. Now flour ur board and roll out the 3/4 dough and place it on plate
6. Chop apples coat with sugar and cinnamon. Put on pastry
7. Roll out remainder dough using a little water around the edges top with the top piece of pastry. Use a fork to press edges together and poker some holes to allow steam out
8. Brush top with milk
9. Put in oven for 30-35 minutes until golden allow to cool the sprinkle a little bit of sugar on top to give a doughnut style crunch
10. Put the kettle on…
11. Enjoy with a big scoop of ice-cream

Add the apple filling into the pastry lined pie plate. Make sure they are laying flat. Cut butter into small pieces and put on top of the filling. This easy recipe has just two ingredients and is so delicious served with a scoop of ice cream! Apple Pie Taquitos - crispy, sweet, and delicious, these taquitos are simple to make.

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