Recipe of Super Quick Homemade Wholewheat Chicken Pasta

Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, wholewheat chicken pasta. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Sorted Food talk Ruth Crilly through the recipe for Chicken Arrabiata - a spicy chicken pasta dish. Reviews for: Photos of Whole Wheat Pasta. Add the drained pasta, broccoli, and reserved pasta water to the skillet with the sausage. The process for making whole wheat pasta is the same for making any other type of pasta, but the health benefits are greater.

Wholewheat Chicken Pasta is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Wholewheat Chicken Pasta is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have wholewheat chicken pasta using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Wholewheat Chicken Pasta:

1. Get 500 gm Wholewheat Spiral Pasta
2. Take 2 tsp Salt or to taste
3. Prepare 1 tbsp Red Chilli powder
4. Take 1 tsp Cumin powder
5. Make ready 1 1/2 cups chopped Spring Onions
6. Prepare 1 large Capsicum finely chopped
7. Take 1 pack Dabur Tomato paste
8. Make ready 1 small bunch Coriander Leaves finely chopped
9. Make ready 3 tbsp Oil
10. Get 3-4 Garlic cloves finely chopped
11. Make ready 300 gm Chicken Boneless cubes
12. Get 1 tsp Black Pepper Powder

Cook wholewheat pasta in a range of feel-good dinners, from seafood spaghetti to bolognese. Cheesy Chicken and Broccoli Whole Wheat Pasta. In this chicken and broccoli pasta, a hint of stone ground mustard gives a bit of tang to creamy melted cheese mixed into whole wheat pasta, broccoli florets, and shredded chicken. Creamy whole wheat pasta with chicken.

Instructions to make Wholewheat Chicken Pasta:

1. In a deep Kadai, heat Oil or Butter. Saute Onions and chopped Garlic on a low heat. Saute until translucent and done. Now add the rest of the spices mentioned.
2. Meanwhile keep water for boiling with some Salt and a teaspoon of Oil. Boil the Pasta al dente and take care not to over boil it. Drain and keep it ready for use.
3. Saute all of that on a low heat for a minute or two and then add the Chicken cubes. After adding Chicken, increase the heat to a medium high and saute until the raw smell disappears stirring occasionally whenever required.
4. After about 5-8 minutes of sauteeing, cover with a lid and cook until tender for about 10 minutes or a little more. Add Dabur Tomato paste pack and mix well. Adjust Salt and Pepper to taste. Cover and cook for about 3-4 minutes. And the finally add the boiled Wholewheat Pasta to it. Mix well and garnish with freshly chopped Coriander Leaves. Serve hot immediately with some fresh toasted Bread.

In this chicken and broccoli pasta, a hint of stone ground mustard gives a bit of tang to creamy melted cheese mixed into whole wheat pasta, broccoli florets, and shredded chicken. Creamy whole wheat pasta with chicken. Cut chicken breast into bite-sized pieces. Plus, it's made with whole wheat pasta to keep you satisfied longer. Lunch on the go doesn't have to be boring or typical.

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