Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, hamburger. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
While you can make a burger out of almost anything – chicken, turkey, fish, plants – most people think beef when they think burgers. Hamburger A hamburger Origin Place of origin. One Skillet Cheesy Hamburger and Egg Noodle. By learning to use simple ingredients correctly, you can take regular old hamburgers from boring to delicious.
Hamburger is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Hamburger is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have hamburger using 7 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Hamburger:
- Prepare Burger buns
- Take Ketchup spices
- Prepare Lettuse
- Make ready Round ommellte
- Take Periperi sauce
- Take Salad
- Prepare Sliced fresh tomatoe
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Steps to make Hamburger:
- Cut the burger buns in two,rmv d top one aside
- First lay the ketchup spices(combination of ketchup,bama,dry pepper,pinch of sugar,garlic,ginger etc)
- Follow by d lattuce
- Follow by the periperi sauce
- Then the round ommellte
- Spread d salad also
- Then cover it with d second layer of d round ommellte
- Then arrange the sliced tomatoes, which depends on how u want to lay your hamburger
- Then cover it with d second buns topper
- Put in the oven just to warm the spices..it shld nt b too long so has not to affect the lettuce
- Hamburger s ready
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So that’s going to wrap this up with this special food hamburger recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
