03/01/2021 08:54

Recipe of Homemade Summer Vegetable and Wiener Sausages Ratatouille-Style

by Emilie Luna

Summer Vegetable and Wiener Sausages Ratatouille-Style
Summer Vegetable and Wiener Sausages Ratatouille-Style

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, summer vegetable and wiener sausages ratatouille-style. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Summer Vegetable and Wiener Sausages Ratatouille-Style is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Summer Vegetable and Wiener Sausages Ratatouille-Style is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook summer vegetable and wiener sausages ratatouille-style using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Summer Vegetable and Wiener Sausages Ratatouille-Style:
  1. Prepare Eggplant (slim Japanese type)
  2. Prepare Zucchini
  3. Get Onion
  4. Take Paprika peppers
  5. Prepare Wieners (I recommend coarsely ground ones)
  6. Prepare Garlic
  7. Get Canned whole tomatoes
  8. Prepare Olive oil
  9. Get Bay leaf
  10. Make ready Salt and pepper
  11. Make ready Soup stock granules
  12. Take Honey
  13. Make ready Oregano if preferred
Instructions to make Summer Vegetable and Wiener Sausages Ratatouille-Style:
  1. Here are the ingredients we're going to use this time. Mash the garlic. Cut the vegetables and sausages into 7-8 mm cubes.
  2. Add the garlic and olive oil to a frying pan or a pot, and turn on over a low heat. Increase to a medium heat once it has produced an aroma, add in the onions and sausages, and then saute.
  3. Once the onions have cooked through, add in the rest of the vegetables and saute. Then add in the whole tomatoes, soup stock cubes, and bay leaf, cover with a lid, and boil over a low heat.
  4. Season with salt and pepper, add in a bit of honey, give it a quick stir, and it is done . The honey is used to soften the acidity of the tomatoes.
  5. You can top a baguette with it.
  6. Or top with cheese as well.
  7. You can place into a dish and bake it with cheese.
  8. Top your favorite pizza with it . It is perfect with Genovese sauce. Pizza dough ID: 1127549 .

So that’s going to wrap this up for this special food summer vegetable and wiener sausages ratatouille-style recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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