Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, roast tomato soup with pesto and grilled cheese toasties. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
When your tomatoes are roasted to perfection (the skins should have popped open and peeled up at the edges) take them out and leave them on the If not, put it into a tupperwear, wait for it to get nice & cold and put it in the fridge for later. To make your pesto grilled cheese, heat a dry frying pan on a. Roasted Tomato Soup with Sun-dried Pesto and Grilled Cheese Sandwich. The classic lunch of tomato soup with a grilled cheese sandwich gets an upgrade with roasted tomatoes and fresh herbs in the soup, and a warm grilled sandwich with two kinds of cheese.
Roast tomato soup with pesto and grilled cheese toasties is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Roast tomato soup with pesto and grilled cheese toasties is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have roast tomato soup with pesto and grilled cheese toasties using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Roast tomato soup with pesto and grilled cheese toasties:
- Get 1 dozen tomatoes on the vine
- Make ready Clove garlic crushed
- Make ready Basil
- Take s&p
- Take 1/2 tsp Paprika
- Make ready 1/2 tsp Chili flakes
- Prepare Evoo
- Make ready Posh cheese for melting - your choice (Red Leicester is great)
- Get 1 pint veggie stock
- Get Bread sliced for toasted sandwich
- Prepare 1 jar pesto/ home made pesto
Line a baking sheet with parchment paper. In a large bowl, toss together the olive oil, tomatoes Blend the soup with an immersion blender until completely smooth and creamy. Ladle into bowls and top with basil. Fresh tomato soup made with roasted tomatoes, onion, garlic and herbs.
Instructions to make Roast tomato soup with pesto and grilled cheese toasties:
- Oven on 190C. Tomatoes off vine, on tray w drizzle evoo and rolled in garlic, s&p. 45 mins. Remove skins when cool.
- In blender: tomatoes, stock, paprika, chili, basil. Blend to smooth. Gently reheat immediately (or can be frozen for later)
- Pesto generously spread on one side of bread. Grate over cheese. Top with bread. Butter both outsides and put in sandwich toaster, or in dry frypan with weighted plate on top. About 2 mins per side. Slice in to soldiers and dunk in soup.
Ladle into bowls and top with basil. Fresh tomato soup made with roasted tomatoes, onion, garlic and herbs. Seasoned with smoked salt and pepper. Simple, easy recipe with bold flavor. Check out my step by step video for this fresh roasted tomato soup & grilled cheese!
So that is going to wrap it up for this special food roast tomato soup with pesto and grilled cheese toasties recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
