How to Make Jamie Oliver VermiSemo Banana Pancake

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, vermisemo banana pancake. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

VermiSemo Banana Pancake is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. VermiSemo Banana Pancake is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook vermisemo banana pancake using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make VermiSemo Banana Pancake:

1. Make ready 1 cup Vermicelli (Durum wheat vermicelli)
2. Get 1/2 cup Semolina (sooji)
3. Make ready 3/4 cup honey
4. Get 2 bananas (1 mashed and 1 cut in roundels)
5. Prepare 1/4 tbsp Vanilla Essence (optional)
6. Prepare 1/2 tsp cardamom powder
7. Take 1/2 cup curd
8. Take 1.1/2 cup milk(should be at room temperature)
9. Prepare 2 tbsp clarified butter (ghee)
10. Take Choco chips for garnishing

Steps to make VermiSemo Banana Pancake:

1. Boil 2 cups water add few drops of clarified butter and add the Vermicelli and cook for 2 mins. Now strain vermicelli and allow it to cool.
2. Once the Vermicelli is cooled..add curd, milk, honey, Semolina, Vanilla essence, mashed banana and clarified butter..Mix well and allow the mixture to rest for 30 to 45 mins. Then add cardamom powder and mix well.
3. Heat the pan and put a laddle full of batter and shallow fry pancakes with minimum use of clarified butter from both sides untill it's golden brown.
4. Saute banana pieces in clarified butter for 1 min.. And add as a topping on pancake.. Also pour some honey and add choco chips and serve these fluffy and yummy sugar free pancakes 😋😍

So that is going to wrap it up for this exceptional food vermisemo banana pancake recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!