Recipe of Award-winning French Toast Roll Ups

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, french toast roll ups. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Dip each French toast roll into the egg mixture, making sure to completely cover, then add to the skillet. Dip each roll into egg mixture, and place in skillet. Dip into cinnamon sugar, and roll until completely covered. For the roll-ups: Whisk together the eggs, milk, granulated sugar, vanilla, cinnamon and salt in a medium bowl until completely combined.

French Toast Roll Ups is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. French Toast Roll Ups is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have french toast roll ups using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make French Toast Roll Ups:

1. Make ready 8 Bread Slices trimmed
2. Prepare 2-3 tbsp Sugar
3. Make ready 2 Eggs
4. Prepare 1 cup Milk
5. Get 1 tsp Vanilla Essence
6. Prepare 1/4 tsp Cinnamon powder
7. Prepare 3-4 tbsp Butter
8. Prepare 3 tbsp Powdered Sugar

Brush the butter over the roll-ups then roll them in the cinnamon-sugar mixture, until completely coated. Repeat with the remaining roll-ups, placing them on the baking sheet after coating. Easy to make and fun to eat, these delicious French Toast Roll Ups are a creative breakfast treat for any day of the week! You're gonna flip over these french toast roll ups.

Instructions to make French Toast Roll Ups:

1. Add all the ingredients to a mixing bowl except the last two making a fluffy batter.
2. Heat a non stick pan on a low heat. Add a teaspoon of Butter. Dip each of the slices in the batter and shallow fry on both the sides until crisp and golden.
3. You can make a few at a time keeping in mind the size of the pan. After done, just roll them up. Sprinkle some Powdered Sugar and serve hot with Fresh Cream, Fruits, Chocolate Syrup, Caramel Sauce, Fruit Jams or just about anything your families love to have them with.

Easy to make and fun to eat, these delicious French Toast Roll Ups are a creative breakfast treat for any day of the week! You're gonna flip over these french toast roll ups. They taste just like classic french toast, but you dip them in syrup and eat them with your hands. Featuring Strawberry Cream Cheese French Toast Roll-up, Banana Peanut Butter French Toast Roll-up, Sausage French Toast Roll-up and Cinnamon Roll French Toast Roll-up My latest favorite are these handheld French toast roll-ups, which are a fun new way to serve French toast to kids. I spread jam-swirled cream cheese onto tender white bread, top with a layer of thinly sliced strawberries, then roll them up and soak them in a sweet vanilla custard.

So that is going to wrap this up with this exceptional food french toast roll ups recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!