25/11/2020 20:56

Recipe of Speedy Low Fat Beef Burgers

by Lela Carr

Low Fat Beef Burgers
Low Fat Beef Burgers

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, low fat beef burgers. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Low Fat Beef Burgers is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Low Fat Beef Burgers is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have low fat beef burgers using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Low Fat Beef Burgers:
  1. Prepare 500 g 5% fat minced beef
  2. Prepare 2 tablespoons Tomato Ketchup
  3. Make ready 1 Table Spoon Brown Sauce
  4. Make ready 1 Dessert Spoon Dried Mixed Herbs
  5. Take 1 Tsp English Mustard
  6. Make ready 1 Tsp Ground Garlic
  7. Make ready Salt & Pepper
  8. Prepare 1 Dessert Spoon Soy Sauce (adds colour)
Instructions to make Low Fat Beef Burgers:
  1. Mix all the ingredients together until the beef becomes a paste
  2. I use a burger maker but they can be shaped by hand
  3. Equal out the mix and shape into the same sized burgers, this enables equal cooking.
  4. Layer the made up burgers with parchment or grease proof paper squares.
  5. Rest in the fridge for at least an hour, this helps keep them together in shape and also allows the meat to marinade.
  6. Using a non stick pan, turn it up medium high and dry fry the burgers.
  7. The little 5% contained fat will be enough to cook them without using cooking oil.
  8. Turn the burgers every couple of minutes until cooked.
  9. That’s it, serve as normal, you have reduced fat healthy beef burgers, as always, enjoy.

So that’s going to wrap it up with this exceptional food low fat beef burgers recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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